Mothers Day at Luke Mangan’s Luke’s Kitchen on Danks St. Interesting that they really didn’t do much with the run down warehouse space, much like ZEN Garage Leichhardt, all they did was give it some paint and left everything else alone.
Loved pretty much every dish that came out, the fish dishes not so much but everything else, especially the spatchcock dish (juiciest bird I’ve had in forever!) was delish. Homely flavours, really good cooking, great value too at just $50/head.